Join Us

We love new members!

Anyone with an interest in our regional food system, including agencies or organizations involved in healthy living, health care, nutrition; support services to agriculture and the fishing sectors and; individuals or businesses involved in providing access to food and the production/harvesting, distribution, and processing of food in Washington County – is invited to participate.

The council generally meets twice annually – locations vary.  For more information, contact Regina Grabrovac, Washington County: One Community’s Food Systems Coordinator, at (207) 255-3741 or rgrabrovac@wc-oc.org.  

Those currently at the table include:

University of Maine Machias
Downeast Coastal Conservancy
Blake’s Slaughtering & Custom Cut Processing
Bridge’s Wild Blueberries, Baring
Salty Dog Farm, Milbridge
Tide Mill Farm, Edmunds
Washington County Council of Governments
Growing Concern & Calais Local Food Buying Club
Downeast RC&D Council
Wild Blueberry Land & Wild Wescogus Berries, Addison
County Manager for Washington Cty
Washington County: One Community
CEO at Eastport Health Care
Downeast Farm to School
Lynch Hill Farm
Maine Seacoast Mission
Eat Local Eastport Co-op
Indian Township Food Pantry
Machias Marketplace Buying Club
University of Maine Cooperative Extension
Public Health Liaison, Center for Disease Control and Prevention
Coast of Maine Organic Products
Painted Pepper Farm, Steuben
Downeast Salmon Federation

Lisa Hanscom, Blueberry Grower, Roque Bluffs

Stephanie Bailey, Indian Township Community Member